We decided to spend Easter here because everywhere is so busy for the weekend.
A lovely little town,the start of the seafood trail and home to oyster farms and great fishing.Enjoyed some roast pork last night (see photo) Cycled into town to have seafood lunch at pub but it was shut so had snack at our mates fish hut on jetty.Very windy today.This place reminds us of Port Albert,a relief after Port Augusta and Whyalla.Locally caught Whiting for dinner (yum)
That is the longest pig I've ever seen!!
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